Chinese Traditional Process Flow of Making Bean Curd
We provide Free Sample.
Advantages:
1.Halah Certificate.
2.Rich nutrients, containing a lot of protein, fat, carbohydrates. Known as VEGETARIAN HAM.
3.Chinese snack, manufactured in famous bean curd place of China.
4.Easy carrying for travel, eat at any time.
5.For outside, bar, meeting or family
6.Long time storage in room temperature
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Dried Tofu Bean Curd | 70g/80g/100g/150g/180g/250g per bag | Halal certification, hundreds years traditional process combined with modern technology. Famous bean curd manufacturing place in South China. | Chinese snack, easy carrying for travel, for bar or meeting or family |
Ingredients
Babao Eight Treasure Five spice flavor Ingredients: soybean, water, vegetable oil, edible salt, soy sauce (including caramel color), brown sugar, sesame seeds, spices, food additives, edible essence (sodium glutamate, sodium diacetate, ethyl maltol, 5 '- sapidity nucleotide two sodium, magnesium chloride, food flavor).
According to different flavor, it has little difference.
Nutrition Information
Item per 100g NRV% |
Energy 942kj 11% Protein 22.0g 37% Fat 10.1g 17% Carbohydrate 11.4g 4% Sodium 766mg 38% |
Main Tofu Bean Curd Products
Edible method
Please eat after open bags, (if leakage or bulging bags ,do not eat)
Tofu Bean Curd Knowdge:
1. Dried Tofu is a reprocessing of tofu products, salty and savory, hard with toughness, long time storage. In the production process will add salt, fennel, Sichuan pepper, aniseed, dried ginger and other spices, both sweet and fresh, can eat every day.
2. Nutrition: dried tofu is rich in nutrients, contains a lot of protein, fat, carbohydrates, and contains minerals such as calcium, phosphorus and iron, which is known as VEGETARIAN HAM.
3. Tofu classification: dry brine type, dried smoked type, dried soy sauce type, which is a superior raw material of fresh vegetables, fried dishes in a feast.
4. Tofu taste: five spice, original, barbecue, hot spicy, pickled chili etc. flavors, which is one of the best food, but also easy to carry and eat in the journey.
5. Suitable for the population: the average person is edible. The amount of application is about 30 grams per meal.
Company Profile
R&D Team
Rich experience 4 persons in R&D department of bean curd food plant, can continually create new flavor condiments.
Quality Control
Strict Quality Control, Safe and Secure
Finished/packaged products can be traced by lot identification to the appropriate raw material test reports and test persons.
Safety
Strictly control and manage the raw materials, formula and final products.
Certificate
Halal Certificate
After Sales Service
Quickly respond customers requirement and resolve complaints etc. trouble.
Package and storage
180g*50bags/carton
Storage conditions: Keep in room temperature, dark place.
Shipping
1. Samples and small order will bent by express (EMS,DHL, FedEx etc.)
2. Large amount order will transport by sea or train.